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Sweet Specialties
Mix Mini Viennoiserie (Croissant, Pain au Raisins, Pain au Chocolate)
Butter: 1995.1030
Salted butter caramel swirl
SuperBlend: 1207.0195
Mini Pain aux Raisins
13% Butter: 1205.0030
Mini Pain aux Raisins
SuperBlend: 1207.0030
Pain aux Raisins
Butter 14% or SuperBlend: 1205.0000 / 1207.2000
Chocolate Custard Twist
11% Butter: 1345.0090
Pain aux Raisins
13% Butter: 1200.0000
Butter Pastry
24% Butter: 1135.1075
Mini Chocolate Custard Twist
11% Butter: 1345.0045
Butter Pastry with Raisins
21% Butter: 1135.1185
Pain aux Raisins
SuperBlend: 1207.0000
Croissant Reale 80g
1177.1080
Pain aux Raisins Straight
14% Butter: 1210.0000
Crème Patisserie Filled Pastry with Almond Topping
1347.0200
Croissant reale 100g
SuperBlend: 1177.0000
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