Pain au Chocolate

Product specifications

Product code: 1267.1075

Fat: SuperBlend

Weight: 2.6 oz

Number per box: 60 (2x30)

Weight per box: 9.9 lb

Number per pallet: 88

Thaw & bake

Defrost time: 30 min

Bake temperature: 355°F

Bake time: 20 - 22 min

Freezer to oven

Bake temperature: 330°F

Bake time: 20 - 25 min

Belgian Chocolate
  • Pain au Chocolate
 

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