Pain aux Raisins

Product specifications

Product code: 1200.0000

Fat: 13% Butter

Weight: 100 g

Topping: -

Number per box: 150 (3x50)

Weight per box: 15 kg

Number per pallet: 40

Thaw & bake

Defrost time: 60 min

Proofing: 60 min, 30° C, 80% RH

Bake temperature: 180 °C

Bake time: 16 - 18 min

  • Pain aux Raisins
 

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