Mini Raspberry Croissant

A mini-sized croissant with a delicious, fruity raspberry filling decorated with pink sugar to complete your breakfast range.

Download the technical data sheet: 138700452006 EN 2018 10 12.pdf


wheat flour, water, vegetable oil (palm, rapeseed), sugar, yeast, glucose syrup, raspberry (3%), apple, wheat gluten, salt, butter (concentrated butter), vegetable fat (palm), skimmed milk, dextrose, wheat starch, vegetable extract, vegetable proteins, milk proteins, fermented wheat flour, colour (E120, E161b), preservative (E202), antioxidant (E300, E304i, E306), acidity regulator (E330, E331), emulsifier (E322, E471, E472e), thickener (E440), flavour, enzymes

Allergy Advice: for allergens, including cereals containing gluten, see in bold

This product may contain traces of Eggs and product thereof , Soybeans and products thereof , Nuts and products thereof

Product specifications

Product code: 1387.0045


Weight: 45 g

Topping: Pink sugar

Number per box: 108 (3x36)

Weight per box: 4,86 kg

Number per pallet: 88

Thaw & bake

Defrost time: 20 min

Bake temperature: 180°C

Bake time: 15 - 17 min

Freezer to oven

Bake temperature: 165°C

Bake time: 19 - 21 min

  • Mini Raspberry Croissant

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