Almond Croissant

A delicious sweet croissant, filled with a rich almond paste and topped with almond flakes and sugar glazing.

Download the technical data sheet: 133500003004 EN 2018 09 18.pdf

Ingredients

wheat flour, water, butter (14%), sugar, almonds (6%), yeast, soy beans, wheat gluten, white beans, salt, apricot kernels, vegetable oil (rapeseed), modified starch, skimmed milk, dextrose, wheat starch, milk proteins, vegetable proteins, antioxidant (E300), emulsifier (E472e), natural flavour, flavour, enzymes

Allergy Advice: for allergens, including cereals containing gluten, see in bold

This product may contain traces of Eggs and product thereof

Product specifications

Product code: 1335.0000

Fat: Butter 14%

Weight: 100 g

Topping: Almond flakes

Number per box: 60 (2x30)

Weight per box: 6,00 kg

Number per pallet: 64

Thaw & bake

Defrost time: 30 min

Bake temperature: 180°C

Bake time: 18 - 20 min

Freezer to oven

Bake temperature: 165°C

Bake time: 20 - 25 min

  • Almond Croissant

Allergy Advice: for allergens, including cereals containing gluten, see in bold

 

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