The combination of laminated dough, spinach and ricotta makes this a delicious SuperBlend pastry. The low fat percentage of the ricotta and the high vitamin level of the spinach are a nice added value to the fresh taste. This pastry can easily replace your sweet cravings, and be used as a quick and satisfying dinner alternative. Also ideal to eat on the go.
Download the technical data sheet: 148710053006 EN 2018 10 15.pdf
Product code: 1487.1005
Fat: 
Weight: 105 g
Topping: /
Number per box: 60 (2x30)
Weight per box: 6,30 kg
Number per pallet: 64
Defrost time: 30 min
Bake temperature: 180°C
Bake time: 18 - 20 min 
Bake temperature: 165°C
Bake time: 20 - 25 min
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