Cheese Croissant

Product specifications

Product code: 1450.0000

Fat: 15% Butter

Weight: 100 g

Number per box: 100 (2x50)

Weight per box: 10 kg

Number per pallet: 64

Thaw & bake

Defrost time: 60 min

Proofing: 60 min, 30° C, 80% RH

Bake temperature: 180 °C

Bake time: 16 - 18 min

  • Cheese Croissant
 

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