Mini Danish Custard Cream Crown

Download the technical data sheet: 153605420106 EN 2018 10 15.pdf

Product specifications

Product code: 1536.0542

Fat: Danish margarine

Weight: 42 g

Topping: -

Number per box: 120 (5x24)

Weight per box: 5,04 kg

Number per pallet: 96

Freezer to oven

Bake temperature: 190°C

Bake time: 14 - 17 min

  • Mini Danish Custard Cream Crown
 

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